Southern Style Christmas Bread Pudding with Bourbon Sauce... Recipe | Food Network
Bake this Southern Style Christmas Bread Pudding with Bourbon Sauce recipe tonight for a dessert everyone will request again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 2 loaves Raisin Cinnamon Bread
- 8 eggs plus 2 egg whites
- 2 cups milk
- 2 cups heavy cream
- 1 cup sugar or vanilla sugar
- 2 tablespoons Madagascar vanilla
- 2 tablespoons Grand Marnier
- 1 tablespoon cinnamon
- 1 lemon juiced and zested
- 1 cup dried cherries and raisins
- 1/4 cup melted butter, for baking dish
- 2 cups bread crumbs from crusts
- Bourbon sauce, recipe follows
- 1/2 cup brown sugar
- 1/2 stick cold butter, cut into cubes
- 2 egg yolks
- 1 stick butter
- 1 cup dark brown sugar
- 1 tablespoon vanilla
- 1 cup bourbon
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