Blackened Shrimp Tacos with Sweet Pepper Slaw - Sprinkles & Sea Salt

Ingredients

• 1 pound shrimp, peeled and deveined
• 1 tbsp lime juice
• 1 tsp smoked paprika
• 1/2 tsp cumin
• 1/2 tsp coriander
• 1/4 tsp salt
• 1/4 tsp cayenne pepper
• 2 cups Divine Flavor Tribelli Sweet Peppers, cut into thin matchsticks
• 1/2 cup granny smith apple, cut into thin matchsticks
• 1/4 cup red onion, sliced thin
• 2 tbsp lime juice
• 1 tbsp olive oil
• 1/4 tsp cumin
• 1/4 tsp coriander
• pinch of salt
• 1/2 cup sour cream
• 2 tbsp coconut oil
• Marinated Blackened Shrimp
• 6 flour taco-sized tortillas
• Sour Cream Sauce
• Blackened Shrimp
• Sweet Pepper Slaw
• 2oz cotija cheese, crumbled
• 1 large avocado, sliced thin
• fresh cilantro, chopped