Slow Cooker Mozzarella Stuffed Meatballs - Foodtown

Ingredients

• 1 pound ground beef
• 1 cup bread crumbs (panko or regular, Italian seasoned or plain)
• 1 egg + 1 egg yolk
• 1 teaspoon minced garlic (or 2 teaspoons garlic powder)
• 1 teaspoon onion powder
• 1 tablespoon Italian seasoning
• 1 teaspoon salt
• ½ teaspoon black pepper
• 32 ounces of mozzarella cheese sticks
• marinara or alfredo sauce, for dipping