Beef Casserole Recipes | Taste of Home

Ingredients

• 2 tablespoons extra virgin olive oil
• 1 medium onion, finely diced
• 1 pound lean ground beef (90% lean)
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon pepper
• 1/2 teaspoon ground mustard
• 2 tablespoons tomato paste
• 1 pound uncooked short-cut pasta
• 2-1/2 cups beef broth
• 1 cup milk
• 1/2 cup heavy whipping cream
• 2 cups shredded sharp cheddar cheese
• 2 tablespoons minced fresh parsley, for garnish