Cheddar Dill Scones Recipe | Land O’Lakes

Cheddar Dill Scones Recipe | Land O’Lakes

www.landolakes.com

Cheddar dill scones are a savory quick bread that creates an irresistible aroma.

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Ingredients

  • 2 1/2 cups all-purpose flour
  • 1/4 cup chopped fresh parsley
  • 1 cup shredded Cheddar cheese
  • 1 tablespoon baking powder
  • 2 teaspoons dried dill weed
  • 1/2 teaspoon salt
  • 3/4 cup cold Land O Lakes® Butter cut into chunks
  • 1/2 cup Land O Lakes® Half & Half
  • 2 large Land O Lakes® Eggs slightly beaten

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