Pickle Juice Sheet Pan Chicken Dinner
Next time you polish off a jar of pickles, don’t just pour the pickle juice down the drain. That pickle juice is still valuable, and we have found the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forkly.com.
Cooking tools:
- Pastry brush
- Skewer
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Measuring cup
- Measuring spoon
- Refrigerator
- Plate
Ingredients
- 1 jar leftover dill pickle juice/brine (minimum 1 cup)
- 4 boneless, skinless chicken breasts
- 3 large potatoes, baking, purple and sweet variety (or whichever you choose!)
- 2 tbsp olive oil
- salt
- pepper
- 1/2 cup fresh chopped dill, divided into two 1/4 cup portions
- 3 tbsp olive oil
- Pickle slices/spears as garnish (optional)
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