Savory Puff Pastry Filled with Ham, Cheese, and Spinach
Delicious flaky puff pastry filled with creamy eggs, ham, cheese & spinach. Perfect brunch bites that are easy to make and deeply satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Oven
- Muffin tin
- Mixing bowl
- Whisk
- Rolling pin
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Kitchen towel
- Toothpick
- Offset spatula
- Cooling rack
- Pastry cutter
Ingredients
- 2 sheets puff pastry, thawed (17.3 oz total)
- 1 cup cooked ham, diced
- 1½ cups shredded Gruyère cheese
- 1 cup fresh spinach, chopped
- 1 green onion, sliced
- 6 eggs
- ⅓ cup whole milk
- ⅔ cup heavy cream
- ¼ tsp garlic powder
- ½ tsp black pepper
- ½ tsp sea salt
- Pinch of ground nutmeg
More Like This
Ham and Cheese Pastry with Spinach
recipesbyclare.com
Ham, Cheese and Spinach Puff Pastries Recipe
myfoodbook.com.au
Easy Ham and Cheese Pastry Puff recipe
wat-not.com
Puff Pastry with Ham & Cheese – Crispy, Creamy and Delicious
maddesmat.se
Flaky Cream Cheese Spinach Puffs | Perfect Party Appetizer
tasteofcook.com
Puff Pastry Quiche Recipe with Spinach and Bacon | Breakfast
umami.recipes
Creamy Cheese and Spinach Puffs - Easy Appetizer Triangles
tastelikemagic.com
Spinach & Brie Puff Pastries Recipe - (4.3/5)
keyingredient.com