Cucumber and Wheat Berry Soup - Fair Shares

Cucumber and Wheat Berry Soup - Fair Shares

fairshares.org

A refreshing cucumber and wheat berry soup perfect for summer, made with local Missouri ingredients. Chilled and seasoned with yogurt, jalapeno, and mint. Perfect for hot days!

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Ingredients

  • 1 cup Missouri Grain Project wheat berries
  • 3 cups water
  • Salt
  • 1 pound small cucumbers
  • 4 cups Windcrest plain or Greek plain yogurt
  • 2 cloves garlic, minced
  • 2 to 3 tablespoons finely diced, seeded jalapeno pepper
  • 1/3 cup finely diced red onion
  • 1 tablespoon chopped mint, divided
  • 1 to 1 1/2 cups Ozark Mountain milk
  • 1/2 cup Missouri Northern Pecans, toasted and chopped

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