Stashcook | Tropical Chicken Fried Rice with Bell Pepper, Peas & Mint

Ingredients

• 1 1/2 cups basmati rice
• 1 large bell pepper, diced
• 1 cup frozen peas
• 1/2 small bunch mint leaves, chopped
• 3 tablespoons olive oil
• 2 large chicken breasts, cut into bite-sized pieces
• 1/2 teaspoon black pepper
• 1 teaspoon salt
• 2 tablespoons soy sauce
• 1 tablespoon honey
• 1 medium pineapple, cored and diced
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, minced