Stuffed Peppers | Fondation Olo
Stuffed Peppers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fondationolo.ca.
Ingredients
- 125 ml (½ cup) rice
- 15 ml (1 tbsp) canola oil
- 1 large yellow onion, peeled and chopped
- 375 g (3/4 lb) ground chicken
- Or ground turkey or beef
- 1 egg
- 2 garlic cloves, peeled and minced
- 15 ml (1 tbsp) paprika
- 125 ml (½ cup) water
- Salt and pepper to taste
- 3 green bell peppers
- 60 ml (¼ cup) grated cheddar cheese (optional)
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