Chicken with a seed crumb
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Cooking tools:
- Oven
- Refrigerator
- Nonstick skillet
- Spatula
- Tongs
- Mixing bowl
- Dish
- Measuring spoon
- Paper towel
- Plate
- Serving bowl
Ingredients
- 80 g ketchup
- 80 g mayonnaise
- 1 tsp Sriracha sauce
- 120 g mixed seeds
- 60 g cornflakes
- 40 g white flour
- 2 eggs
- 500 g tender chicken breast fillets
- ¾ tsp salt
- a little pepper
- 4 tbsp clarified butter
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