Fruity fibre-filled ice lollies
Creamy avocado, kiwi & raspberry ice lollies, perfect for treating your gut and taste buds this summer, recipe from The Gut Health Doctor.
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Ingredients
- 2 ripe avocados
- 1 cup canned coconut milk (240ml)
- 2 tbsp honey
- 2 kiwis, cut into chunks
- 60g frozen raspberries
- 1 tbsp chia seeds
- Juice from ½ lime
- 2 tbsp water, to loosen the mixture if needed
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