Creamy Italian Potato and Turkey Soup

Name: Creamy Italian Potato and Turkey Soup
Total time: 30 min
Ingredients: 1 Onions, medium, chopped; 8 oz Carrots, chopped; 4 oz Pancetta, thinly sliced, chopped; 1 lb Turkey, ground (sub Italian sausage); 1 tsp Italian seasoning; 1/2 tsp Salt; 1/2 tsp Garlic powder; 1/2 tsp Paprika; 1/2 tsp Black pepper; 1 lb Potatoes, russet, peeled and cubed; 1 cup Peas, frozen; 1 Tbsp Oil, cooking; 2 Tbsp Flour, all-purpose; 4 1/2 cups Stock, any type; 2 Bay leaves; 1/4 cup Heavy cream; 2 tsp Vinegar, balsamic

mealplans.cooksmarts.com

This soup has clean Italian flavors and gets a creamy finish from the addition of heavy cream. It's hearty enough on its own, but feel free to add crusty bread

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