Mediterranean Vineyards - Recipes - Cucumber Gazpacho
Cucumber Gazpacho, White Wine Pairing, Light Dishes, Easy to Make, Fumé Blanc and Pinot Grigio, Mediterranean
Ingredients
- 1 cucumber, peeled, seeded and chopped
- 3 cloves garlic
- 1 tsp green onion, chopped
- 1/2 tsp jalapeño, chopped
- 2 lavender buds
- 1/4 tsp coarse salt
- 1/4 tsp ground black pepper
- 1 tbsp sour cream
- 1/4 avocado
- 1/2 Juice from one lemon
- 1 tbsp buttery olive oil
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