Poached Shrimp with Lemon-Horseradish Dipping Sauce Recipe | Epicurious

Poached Shrimp with Lemon-Horseradish Dipping Sauce Recipe | Epicurious

www.epicurious.com

Any shrimp will work in this recipe, but for the best-tasting, most sustainable choice, go for American farmed or wild shrimp.

Keywords

  • shrimp
  • lemon
  • horseradish
  • sour cream
  • starter
  • dinner
  • gluten free
  • nut free
  • poach
  • bon appétit
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Ingredients

  • 1 cup dry white wine
  • 6 whole black peppercorns
  • 1/2 lemon
  • 1 Turkish bay leaf
  • Pinch of coarse kosher salt
  • 8 uncooked unpeeled large shrimp
  • 1/4 cup crème fraîche or sour cream
  • 1 tablespoon chopped fresh chives
  • 1 teaspoon prepared white horseradish
  • 1/2 teaspoon finely grated lemon peel
  • Coarse kosher salt
  • Whole fresh chives (for garnish)

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