Eggplant Rollup - Ontario Bean Growers
Delightful Eggplant Rollups filled with kidney beans, rice, and tofu for a tasty, nutritious meal. Perfect for bean lovers! #BetterWithBeans
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontariobeans.on.ca.
Ingredients
- 10 slices 1 large (2 small) Eggplant, sliced thinly length-wise
- 2 small zucchini diced
- 2 small green pepper, diced
- 1 clove, garlic, minced
- 1 can (19 oz) kidney beans, drained and rinsed
- 4 oz cooked white or brown rice (115 g)
- 14 oz tomato sauce (400 g)
- 4 oz firm tofu, crumbled (115 g)
- ½ bunch fresh basil, chopped
- Salt and pepper to taste
More Like This
Eggplant Roll Up
lovecanadianbeans.ca
Eggplant Rollatini | Reader's Digest Canada
readersdigest.ca
Vegan Eggplant roll ups - Melissa's Healthy Kitchen
melissashealthykitchen.com
Eggplant Roll-Ups Recipe: How to Make It
tasteofhome.com
Eggplant Roll-up | Dillman Farm
dillmanfarm.com
Whole30 Eggplant Rollups - Melissa's Healthy Kitchen
melissashealthykitchen.com
Roasted Eggplant Chicken Roll Ups - Chicken Farmers
saskatchewanchicken.ca
Roasted Eggplant Chicken Roll Ups - Chicken Farmers
saskatchewanchicken.ca