Canning Marinara Sauce Recipe - Food.com

Ingredients

• 1 1/4 cups finely chopped onions
• 1 1/2 cups finely chopped celery
• 1 cup finely chopped carrot
• 1/2 cup olive oil
• 1 teaspoon minced garlic
• 8 lbs ripe tomatoes, peeled, seeded and chopped
• 1 teaspoon sugar
• 1 bay leaf
• 1 teaspoon dried basil
• 1 teaspoon oregano
• 1 teaspoon marjoram
• 1 teaspoon salt
• 1 teaspoon pepper