Recipes - Seafood NZ
Experience the deliciousness of white wine and vegetable steamed mussels, a simple 20-minute recipe from Seafood NZ. Perfect for seafood lovers!
Ingredients
- 3kg Mussels
- 1 leek, chopped
- Leaves from ½ celery, chopped
- 2 onions, coarsely chopped
- 4 cloves garlic, chopped
- 3 carrots, sliced
- 2 cups left over white wine
- Pepper
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