Recipe: <!-- -->Turkey with Chile-Citrus Butter<!-- --> | Whole Foods Market

Ingredients

• Zest and juice of 2 lemons, skins reserved
• Zest and juice of 2 limes, skins reserved
• 1/2 cup (1 stick) unsalted butter, softened
• 2 tablespoons adobo sauce (from a can of chipotle chiles en adobo)
• 2 tablespoons ancho chile powder
• 2 teaspoons coarse sea salt
• 1 (14-pound) turkey, neck and giblets removed
• 4 cups low-sodium turkey or chicken broth, divided
• 2 1/2 tablespoons all-purpose flour
• 1 1/2 tablespoons chopped fresh oregano