Gluten Free Brownie Bars Recipe | Easy Baking | Betty Crocker
Follow this easy recipe from Betty Crocker™ to make delicious Gluten Free Brownie Goody Bars. This gluten-free brownie has layers of everything irresistible.
Ingredients
- 1 box Betty Crocker™ Gluten Free Brownie Mix
- 60 g butter, melted and cooled
- 2 medium eggs
- 1 tub Betty Crocker™ Vanilla Icing
- 100 g salted peanuts, coarsely chopped
- 200 g dark or milk chocolate chips
- 100 g creamy peanut butter
- 125 g gluten-free cereal flakes
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