Patties "Pastel" with curry chicken - step by step recipe with photo
Cooking patties "Pastel" with curry chicken - step by step recipe with a photo will help you please your loved ones with a Brazilian dish!
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Cooking tools:
- Mixing bowl
- Skillet
- Spatula
- Plate
- Fork
- Ruler
- Paper towel
- Pot
- Kitchen scale
- Measuring cup
- Measuring spoon
- Rolling pin
- Chef's knife
- Cutting board
- Garlic press
- Stove
- Deep-fry thermometer
- Slotted spoon
Ingredients
- 500 gr Flour wheat
- 100 gr Oil sunflower For the test
- 200 ml Water
- 15 ml Vodka
- 1 Egg chicken
- 7 gr Salt For the test
- 200 gr Breast chicken
- 100 gr Cheese curd
- 18 gr Curry powder 15 gr. for raw meat and 3 gr. for the finished stuffing
- 1 head Garlic For stuffing
- 30 ml Oil sunflower
- 1 pinch Salt For stuffing
- 1 pinch Pepper black ground For stuffing
- 500 ml Oil sunflower For deep fat
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