No-Noodle Zucchini Lasagna

Name: No-Noodle Zucchini Lasagna
Total time: 80 min
Ingredients: 1 lb. ground turkey, beef, or meatless crumbles; 2 tsp. salt-free Italian seasoning, (or use 1 tsp. dried basil, 1 tsp. dried oregano, and 1/2 tsp. garlic powder); 1/4 tsp. black pepper; 26 oz. tomato sauce or red pasta sauce; 2 cups ricotta cheese; 1 egg (lightly beaten); 1/4 cup grated Parmesan cheese; 4 zucchini (ends trimmed about 1 1/2 lbs.); 3/4 cup whole wheat bread crumbs (use store-bought or homemade, use wheat/gluten-free, if needed); 8 oz. shredded part-skim mozzarella cheese (or use any variety)

www.thescramble.com

No-noodle zucchini lasagna with ground turkey, rich tomato sauce, and creamy ricotta—extra veggies, less carbs, perfect for picky eaters! [155 characters]

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Ingredients

1 lb. ground turkey, beef, or meatless crumbles
2 tsp. salt-free Italian seasoning, (or use 1 tsp. dried basil, 1 tsp. dried oregano, and 1/2 tsp. garlic powder)
1/4 tsp. black pepper
26 oz. tomato sauce or red pasta sauce
2 cups ricotta cheese
1 egg (lightly beaten)
1/4 cup grated Parmesan cheese
4 zucchini (ends trimmed about 1 1/2 lbs.)
3/4 cup whole wheat bread crumbs (use store-bought or homemade, use wheat/gluten-free, if needed)
8 oz. shredded part-skim mozzarella cheese (or use any variety)