Green Lasagna with Bolognese Sauce - Italian recipes by GialloZafferano

Name: Green Lasagna with Bolognese Sauce - Italian recipes by GialloZafferano
Total time: 195 min
Ingredients: Green Lasagna sheets 21; Parmigiano Reggiano PDO cheese (to be grated) 2 ½ cups; Beef ground 1.1 lbs; Fresh Pancetta minced pork 1.1 lbs; Carrots 1.8 oz; Celery 1.8 oz; Onions 0.4 cup; White wine 0.8 cup; Tomato purée 1 cup; Water 4 ¼ cups; Extra virgin olive oil 1 ½ tbsp; Fine salt to taste; Black pepper to taste; Whole milk 0.21 cup; Whole milk 4 ¼ cups; Type 00 flour 0.67 cup; Butter 7 tbsp; Nutmeg (to grate) to taste

www.giallozafferano.com

Green lasagna with Bolognese sauce is a classic of Italian cuisine. A lasagna preparation that will please both adults and children.

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Green Lasagna with Bolognese Sauce

View full recipe on www.giallozafferano.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.

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