Slow Cooker Bean Chilli Recipe

Slow Cooker Bean Chilli Recipe

www.olivemagazine.com

Check out our easy slow-cooker chilli with black beans and fiery chipotle chilli paste. This is a low-calorie veggie recipe that the whole family will love

View full recipe on www.olivemagazine.com

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Cooking tools:

  • Slow cooker
  • Spice grinder
  • Citrus press
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Wooden spoon
  • Colander
  • Measuring spoon
  • Can opener
  • Serving bowl
  • Plate

Ingredients

  • 2 tbsp olive oil
  • 1 cinnamon stick
  • 2 bay leaves
  • 1 large red onion ½ finely chopped, ½ thinly sliced
  • 2 sticks celery finely diced
  • 1 green pepper finely diced
  • 3 cloves garlic finely sliced
  • 2 limes ½ juiced, rest cut into wedges
  • 400g tin chopped tomatoes
  • 1 tsp smoked paprika (use hot or sweet depending on your taste)
  • 1 tsp cumin seeds toasted and ground
  • 2-3 tsp chipotle chilli paste
  • 2 x 400g tins black beans rinsed and drained
  • soured cream to serve
  • a small bunch coriander roughly chopped
  • soft corn tortillas to serve
  • chilli sauce to serve, (jalapeño or habanero are good)

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