Tamarind Chutney | VanEats

Tamarind Chutney | VanEats

vaneats.com

Explore the unique flavor of tamarind in this tangy, slightly spicy chutney. Made with just a few simple ingredients and perfect for up to 1 month in the fridge.

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Ingredients

  • 1 - 1" by 2" piece of tamarind
  • 3/4 cup boiling water
  • 3 Tbsp. sugar
  • 1/4 tsp. cayenne, optional

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