Yogurt chicken recipe
This baked yogurt chicken recipe from Chetna Makan is ideal as part of a Friday night sharing menu with friends.
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Cooking tools:
- Oven
- Refrigerator
- Mixing bowl
Ingredients
- 300g natural yogurt
- 3 garlic cloves, grated
- 1 tbsp grated root ginger
- 1 green chilli, finely chopped (seeds removed, if you prefer)
- ½ x 31g pack coriander, chopped
- 1 tsp garam masala
- 1 tsp ground turmeric
- ½ tsp ground paprika
- 1 tsp tamarind paste or 1 tbsp lemon juice
- 1kg chicken drumsticks
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