Warm Brinjal Salad & Coriander Pesto recipe | WW TASTE
Enjoy a hearty and flavourful warm salad featuring roasted brinjals and tomatoes, infused with garlic and chili. Topped with toasted almonds and fresh coriander pesto
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
Ingredients
- 2 brinjals
- 4 quartered tomatoes
- 1 chilli
- 3 cloves chopped garlic
- Olive oil
- Toasted almonds
- Coriander pesto
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