Crab Salad with Avocado | The Palm South Beach Diet Blog

Crab Salad with Avocado | The Palm South Beach Diet Blog

palm.southbeachdiet.com

Creamy avocado and sweet lump crab meat are piled atop a bed of fresh green lettuce. Get the recipe for this simple low-carb Avocado Crab Salad.

View Original

Share this recipe:

Ingredients

  • 8 oz. lump crab meat
  • ½ cup plum or roma tomato, seeded and diced
  • 2 Tbsp. red onion, diced fine
  • 1 avocado, seeded and diced
  • 3 Tbsp. mayonnaise
  • 2 tsp. Old Bay seasoning
  • 2 Tbsp lemon juice
  • 1 cup green leaf lettuce

More Like This