Plantain & Cheese Turnovers | Tortas de Plátano | Global Table Adventure
Crispy fried plantains filled with melty cheese in these traditional Tortas de Plátano from Honduras—perfect for a sunny day's indulgence.
Ingredients
- 4 large plantains ((ripe))
- 1/8-1/4 cup all-purpose flour (, as needed)
- 8 Tbsp butter (, softened)
- 6 oz queso quesadilla (, shredded)
- salt
- pepper
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