Dreamy Cloud Nine: Making the BEST Whipped Cream
Want perfectly piped whipped cream, just like Mary Berry? This easy recipe guarantees cloud-like texture every time!
Ingredients
- 2 cups (473 ml) Heavy Cream (at least 36% milkfat, very cold)
- 2-4 tablespoons (25-50 g) Granulated Sugar (adjust to taste)
- 1 teaspoon (5 ml) Vanilla Extract (pure vanilla extract is preferred)
- Optional: Pinch of salt (enhances flavour)
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