Cloud Nine Whipped Cream Frosting: Light & Stable!
Forget sad, weepy frosting! This Cloud Nine Whipped Cream Frosting recipe is light, fluffy, and STABLE.
Ingredients
- 1 ½ teaspoons (5g) unflavored powdered gelatin (like Knox)
- 3 tablespoons (45ml) cold water
- 2 cups (480ml) heavy cream, very cold (minimum 36% fat content)
- ½ cup (100g) granulated sugar
- 1 teaspoon (5ml) pure vanilla extract
- Pinch of salt
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