Lavender Brownies - Soom Foods

Ingredients

• 1 Tbsp culinary grade lavender buds
• 2 cups granulated sugar
• 1 ¾ cups all-purpose flour
• ¾ cup unsweetened cocoa powder
• ½ tsp salt
• ¼ tsp instant espresso powder
• 4 eggs
• 1/2 Tbsp vanilla extract
• ½ cup butter, melted and cooled
• ½ cup Soom Chocolate Sesame Spread
• 1 cup confectioners sugar
• 1/2 tsp lavender extract or 1-2 Tbsp of lavender syrup
• 2-3 tsp water or milk to thin