Bell pepper soup | ProVeg International
Bell pepper soup Bell pepper soup is tasty, healthy, and can even be spicy too! Here's a recipe for a spicy bell pepper soup, although you can adjust the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 2 red onions
- 6 bell peppers
- 4 cloves of garlic
- 2 chilli peppers
- 140 g tomato puree
- 1000 ml vegetable stock
- 2 tbsp olive oil
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