Tuna and crab wraps/Crab and avocado wraps Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Whisk
- Mixing bowl
- Pastry brush
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 tsp mayonnaise
- 1/2 tsp wasabi paste
- 1 or 2 drops sesame oil
- 1 soft plain flour tortilla wrap
- 1/2 carrot, peeled and cut into matchsticks to give 110g
- Quarter cucumber, halved lengthways, seeded and cut into matchsticks to give 110g
- 3 ounces tuna, sliced into 1/5 by 1/2-cm rectangles
- 200g white crabmeat
- 1/2 avocado
- 25g finely shredded iceberg lettuce
- Squeeze lemon juice
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