Delightful Caramel Bliss Tart
Treat yourself to a delicious Caramel Bliss Tart! This easy recipe features a buttery crust and rich caramel filling that's a hit at any gathering.
Ingredients
- 1 ½ cups (190g) all-purpose flour
- ½ cup (113g) unsalted butter, chilled and cubed
- ¼ cup (30g) powdered sugar
- 1 large egg yolk
- 1-2 tablespoons cold water
- 1 cup (200g) granulated sugar
- 6 tablespoons (85g) unsalted butter, cubed
- ½ cup (120ml) heavy cream, warmed
- 1 teaspoon vanilla extract
- ¼ teaspoon sea salt
- 3 ounces (85g) dark chocolate, chopped
- Sea salt flakes (for garnish)
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