Crispy Golden Fried Potatoes: A Family Favourite Recipe
Discover my simple fried potatoes recipe, the ultimate comfort food! Perfectly crispy and fluffy—ideal for any mealtime. Try it today!
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Deep fryer
- Slotted spoon
- Paper towel
- Mixing bowl
- Measuring cup
- Stove
- Pepper mill
Ingredients
- 4 large Russet potatoes (about 2 lbs / 900 g)
- 4 cups vegetable oil (for frying) (1 liter)
- Salt, to taste
- Freshly cracked black pepper, to taste
- Optional: 1 teaspoon garlic powder or paprika for seasoning
Ready to cook this?
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