Pub Style Fried Potatoes: Easy Recipe for Crispy Goodness!
Learn how to make fried potatoes like your favorite pub! Get crispy, golden potatoes every time with this easy skillet fried potatoes recipe.
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Skillet
- Cast iron skillet
- Slotted spoon
- Spatula
- Tongs
- Paper towel
- Measuring cup
- Measuring spoon
- Stove
- Kitchen scale
- Colander
Ingredients
- 1.4kg (3 pounds) Russet potatoes, peeled and cut into ½-inch cubes
- 60ml (¼ cup) Vegetable oil
- 1 Large yellow onion, thinly sliced
- 2 cloves garlic, minced
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- Optional: 1 teaspoon paprika
- Optional: Fresh parsley, chopped
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