Cottage Cheese Pancakes
Cottage cheese pancakes with a light, fluffy texture and protein-packed goodness, perfect for breakfast, brunch, or a healthy weekend treat.
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Ingredients
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 2 cups cottage cheese
- 1 teaspoon cinnamon
- 2 tablespoons honey
- 4 eggs
- 2 teaspoons vanilla extract
- 2 - 3 tablespoons milk (as needed for mixture)
- Butter for serving
- Maple syrup for serving
- Fresh berries for serving
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