Black Forest Cake / Black Forest Gateau -

Ingredients

• ¾ cup All Purpose Flour
• ¼ tsp. Baking Powder
• 4 tsp. heaped unsweetened Cocoa Powder
• Pinch of salt
• 5 eggs
• 1 tbsp. vanilla
• ¼ tsp. baking Soda
• 1 Cup Powdered Sugar
• 100 grams melted Butter + more for buttering cake pan
• 1 tbsp. Powdered sugar for dusting
• ¼ to ½ cup Water
• 5 tbsp. Powdered Sugar
• 2 tbsp. Rum or whisky (optional)
• 1 small tin Cherries
• ¼ cup to ½ cup Syrup of cherries
• ½ cup Grated dark Chocolate
• Fresh Cherries or cans pitted Cherries : 1can / 250grms
• 1 cup (200 grams) heavy Whipping Cream
• 4 tbsp. (heaped) Icing Sugar