Spicy Pulled Chicken 'Taco' Recipe - Great British Chefs
These 'tacos' are in fact mini Indian flatbreads – the perfect vehicle for Anjum Anand's spicy pulled chicken and crisp Indian slaw. A quick and simple dish that works perfectly as a midweek meal,...
Ingredients
- 1 packet of Goan curry sauce
- 4 chicken thighs, boneless
- 2 tsp sugar, optional
- 125g of red cabbage, finely sliced
- 50g of red onion, finely sliced
- 80g of carrots, finely sliced
- 1 handful of coriander, chopped
- 80g of mayonnaise
- 80g of yoghurt, Greek or plain
- salt
- freshly ground black pepper
- 120g of plain flour
- 1 tbsp of oil
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