Grandmother's Custard Torte Recipe – Sunset Magazine
Ingredients 1/3 cup granulated sugar 1/3 cup all-purpose flour 2 cups milk 1 teaspoon grated lemon peel 1 large egg, separated 1 large egg yolk Butter pastry
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Ingredients
- 1/3 cup granulated sugar
- 1/3 cup all-purpose flour
- 2 cups milk
- 1 teaspoon grated lemon peel
- 1 large egg, separated
- 1 large egg yolk
- Butter pastry (recipe follows)
- 1/4 cup pine nuts
- 1/4 cup slivered almonds
- Powdered sugar
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