Roasted tomato soup – Tomaté!
On a rainy fall day, what could be more soothing than a bowl of tomato soup!
Ingredients
- 7 to 8 original tomatoes, about 6 cups cut up
- 1 onion, peeled
- 2 tbsp olive oil
- 1 tbsp maple syrup
- Few sprigs of fresh thyme
- Salt and pepper, to taste
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