Everyday Home-made scones | Eating for Ireland

Name: Everyday Home-made scones | Eating for Ireland
Ingredients: 8oz/225g self-raising flour; 1 oz./25g caster sugar; 1 ½ oz./ 40g unsalted butter; Pinch of salt; Buttermilk, to mix – if you don’t have buttermilk, just use some plain milk with a couple of tablespoons of natural yoghurt mixed through it. You can use any specialised milk that you like.

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My friends and family love these scones, and appear to be so impressed by them (or else they are all seriously great actors) – These easy scones create a

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Ingredients

8oz/225g self-raising flour
1 oz./25g caster sugar
1 ½ oz./ 40g unsalted butter
Pinch of salt
Buttermilk, to mix – if you don’t have buttermilk, just use some plain milk with a couple of tablespoons of natural yoghurt mixed through it. You can use any specialised milk that you like.