Raspberry-walnut brownies recipe from 1989

Name: Raspberry-walnut brownies recipe from 1989
Total time: 125 min
Ingredients: 3 ounces unsweetened chocolate; 1/2 cup shortening; 3 eggs; 1-1/2 cups granulated sugar; 1-1/2 teaspoons vanilla; 1/4 teaspoon salt; 1 cup all-purpose flour; 1-1/2 cups chopped Diamond walnuts; 1/3 cup raspberry jam; 1 ounce unsweetened chocolate; 2 tablespoons butter; 2 tablespoons light corn syrup; 1 cup powdered sugar; 1 tablespoon milk; 1 teaspoon of vanilla

clickamericana.com

These delicious raspberry-walnut brownies have a layer of raspberry jam topped with a velvet chocolate glaze, then sprinkled with chocolate-covered walnuts.

View full recipe on clickamericana.com

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