Roasted Beef Tri-Tip with Rosemary Pesto Vegetables and Gin Apricot Sauce | Beef Loving Texans | Bee

Roasted Beef Tri-Tip with Rosemary Pesto Vegetables and Gin Apricot Sauce | Beef Loving Texans | Bee

beeflovingtexans.com

Cook Time: 1 hrs 30 mins Servings: 8 Ingredients: 21 Ingredients Pesto Dressing: Vegetables: Gin Apricot Sauce: Garnish: Preparation - Step 1Preheat oven to

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  • roasted beef tri-tip with rosemary pesto vegetables and gin apricot sauce
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Ingredients

  • Tri-Tip Roast
  • kosher salt
  • pepper
  • fresh rosemary
  • olive oil
  • fresh lemon juice
  • garlic
  • Dijon-style mustard
  • red-skinned potatoes
  • cauliflower
  • bell peppers
  • sweet onions
  • baby carrots
  • fennel bulb
  • vodka
  • dried apricots
  • water
  • lemon peel
  • sunflower seeds

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