Hot and Spicy Riblets Recipe - BettyCrocker.com

Name: Hot and Spicy Riblets Recipe - BettyCrocker.com
Ingredients: 1 rack (3 pounds) pork back ribs, cut lengthwise across bones in half, then cut into 1-rib pieces; 3 cloves garlic, finely chopped; 1 cup ketchup; 1/4 cup packed brown sugar; 1/4 cup chopped chipotle chiles in adobo sauce (from 7-ounce can); 1 tablespoon cider vinegar; 1 tablespoon Worcestershire sauce; 1 teaspoon salt

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Enjoy these hot and spicy pork ribs cooked all day – a mouth-watering appetizer!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Ingredients

1 rack (3 pounds) pork back ribs, cut lengthwise across bones in half, then cut into 1-rib pieces
3 cloves garlic, finely chopped
1 cup ketchup
1/4 cup packed brown sugar
1/4 cup chopped chipotle chiles in adobo sauce (from 7-ounce can)
1 tablespoon cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon salt