Cream Puffs or Eclairs With Vanilla Pastry Cream Recipe - Details, Calories, Nutrition Information |
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- Cream Puffs or Eclairs With Vanilla Pastry Cream recipe
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- ingredients
- directions
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- recipe for Cream Puffs or Eclairs With Vanilla Pastry Cream
Ingredients
- 1/2 cup butter
- 1 cup water
- 1/4 tsp salt
- 1 cup flour
- 4 eggs
- 3/4 cup sugar
- 1/4 cup flour
- 1 1/2 cups milk
- 6 egg yolks
- 1 1/2 tsp vanilla extract
- 1 1/2 cups heavy cream
- 2 semi-sweet chocolate baking squares
- 2 tbsp butter
- 1 cup powdered sugar
- 3 tbsp milk
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