Pistachio Crusted Chicken Breast
www.performancefoodservice.com
Check out our recipe for Pistachio Crusted Chicken Breast, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Ingredients
- 8 oz Ancho Chili Coulis
- 8 oz black bean & corn salsa
- 2 cup flour, all-purpose
- 1 cup Piancone® Oil, Olive, Extra Virgin
- 2 cup pistachios, ground
- 1/4 cup water
- 4 6 oz West Creek® Chicken, Breast(s), Boneless Skinless
- 2 West Creek® Egg(s), Medium
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