How to Make Barley and Moong Dal Khichdi | Easy & Delicious Barley and Moong Dal Khichdi Recipe

How to Make Barley and Moong Dal Khichdi | Easy & Delicious Barley and Moong Dal Khichdi Recipe

mykitchendiaries.com

A fiber-rich twist on the classic khichdi, this barley and moong dal version is light, nourishing, and perfect for heart care. Packed with whole grains, plant protein, and spices, it…

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Ingredients

  • 0.5 cup Pearl barley
  • 0.5 cup Yellow Moong dal
  • 4 cups Water
  • 1 piece Onion
  • 1 piece Tomato
  • 0.5 cup Carrot
  • 0.5 cup Green Beans
  • 0.25 cup Green Peas
  • 1 tsp Ginger
  • 0.5 tsp Turmeric
  • 1 tsp Cumin Seeds
  • 1 piece Green chilli
  • 1 tbsp Curry Leaves
  • Olive oil or Mustard Oil as per taste
  • Salt 2 tbsp
  • Fresh Corinder

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