How to Make Moong Dal Khichdi with Vegetables | Easy & Delicious Moong Dal Khichdi with Vegetables R
Moong dal khichdi with vegetables is a soft, comforting one-pot dish made with yellow moong dal, rice, and seasonal vegetables. It’s light, easy to digest, and packed with protein and…
Ingredients
- 0.5 cup Rice
- 0.5 cup Yellow Moong Dal
- 0.5 cup Carrot
- 0.5 cup Beans
- 0.25 cup Green Peas
- 0.5 tsp Grated Ginger
- 0.5 tsp Cumin Seeds
- 0.25 tsp Turmeric Powder
- as per taste Salt
- 1 tsp Ghee
- 3 cups Water
- 2 tbsp Chopped Coriander
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